Ingredients 8 medium sized potatoes 3 cooked smoked sausages 1 large onion 1tete of garlic salt/pepper Herbs of provende Olive oil In a frying pan, put a bottom of oil and fry onion and garlic finely chopped. At the end...

Pan-fried potatoes and smoked sausages

Ingredients

8 potatoes medium-sized

3 smoked sausages to cook

1 large onion

1g of garlic

salt/pepper

Feeding herbs

Olive oil

In a frying pan, put a base of oil and fry the finely chopped onion and garlic.

After 2 - 3 min add the smoked sausages cut in slices.
Add the potatoes peeled and cut into pieces.
Cook the whole stirring regularly to avoid that it hangs.
When the potatoes are cooked, add a good pinch of Herbes de provences Salt and pepper to taste ... Mix and it is ready

recipes simple, fast and according to my mood and my courage ......

recipes simple, fast and according to my mood and my courage ......

Having already made this recipe I wanted to try with brik dough and almond cream. I made my Moroccan honey syrup. I divide the recipe by two. Ingredients: Filo dough 24 sheets 150 g butter for the pastry Cream of almond ......

I confess I did not do the thermomix but in a Tupperware with a spoon .... It annoyed me to have to wash the bowl for so little ...... Attute fleimalgie ..... The recipe was taken on the blog whose link is above. Ingredient: 170 g of olives ......